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The nose is a gentle collection of honey, melon, sweet rice, and fresh bread aromas. Talk about an easy drinking…

Since its launch in 1924, Jinro Soju has been one of the best soju brands in Korea while revolutionizing Korea’s…

ince its launch in 1924, Jinro Soju has been one of the best soju brands in Korea while revolutionizing Korea’s…

This Sake is straight forward, well balanced and value for money option. The mellow character suits warm or chilled service…

Yanghe Daqu was first made in the Sui and Tang dynasties and was presented as tribute to royals. Over time, the…

Lightly sweet and full of bubbly vibrance, Awayuki sparkling saké is a lightly alcoholic blend of fruity and floral notes…

A sake created in collaboration between a French Sommelier and a Japanese sake expert, producing a a sake carefully designed…

This Tokubetsu Junmai is said to be brewed for whales that reside off the Pacific Coast of Kochi Prefecture. The…

Gorgeous Junmai 12. This private-label sake is made by the ancient Konishi Sake Brewery and has a very gentle nose…

Tropical nose of banana and plum juice, very fine, quite pure. Food Pairing: Food and dishes with vinegar/vinaigrette. Slightly spicy…

Yanghe Ocean Blue is silky and smooth, with aromas that reflect the grains used in production. It’s smooth on the palate…

Hakutsuru Brewing Company was founded in 1743 in Nadagogo, an area with a Geographical Indication today. Brewed using Nada’s legendary…

Nicely balanced, light body, light fruit aroma with a clean finish. Smooth and easy to drink. Combines perfectly with a…

Very delicate on the nose, with aromas of blossoming apple trees and citrus peel. Expect flavours of honeysuckle, white guava…

The pioneer of sesame shochu! Surprisingly neutral and clean at first (thanks to its make up of 60% wheat, 30%…

his is a signature sake from Nanbu Bijin with a banana aroma. Fully rounded texture with light and clean sweetness…

The Houou Biden brand is created by Kobayashi Sake brewery, founded in 1872 in Nikko, Tochigi prefecture. The brewery is…

Jin Zuan xi jiu is produced in the core production area of sauce-aroma liquor in China – the middle reaches…

Yanghe Sky Blue is one of China’s favourite drinks now being introduced into Australia. This aged drink has a complex…

A smooth sake with a beautifully clean finish. Brewed with the purest deep sea spring water, this sake naturally pairs…